Age appropriate cooking activities
| 2 - 3 years old |
Wash vegetables
Scrub potatoes
Name and count foods
Conversation about food |
| 3 - 4 years old |
Tear lettuce
Shape meatballs
Peel bananas
Add ingredients
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| 4 - 5 years old |
Mix ingredients
Break eggs
With help pour milk and juice
With help measure ingredients
With help cut some soft fruits and vegetables with a plastic knife
Make sandwiches
Toss salads
Sort and classify foods
|
| 5 - 7 years old |
Help cut fruits and vegetables with plastic knife
Name foods and learn about nutrition
Set and clear the table
Knows kitchen safety rules |
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